Skip to content | Change text size
 

Bachelor of Business and Commerce (Global) for 2010

Print version

Major study area description

Duration, campus, fees and application information

Duration, campus, fees and application information

Domestic students International students
Attendance type
  • On-campus at Gippsland: full-time, part-time
  • Off-campus: part-time
  • On-campus at Gippsland: full-time
  • Off-campus: part-time
Intakes First semester, second semester First semester, second semester
Duration 3 years full-time, 6 years part-time 3 years
Credit points 144 total for course 144 total for course
Fees for 2010

Fees are subject to change annually.

 Commonwealth supported place (CSP)
Average annual student contribution
$8,859 AUD

Note: see information on how average fee is calculated.

International fee per 48 credit points
48 credit points represents a standard full-time course load for a year
$28,300 AUD
How to apply Entry requirements and applications - domestic students Entry requirements and applications - international students
CRICOS code Not applicable 067405C
Monash course code 4406 4406
Faculty Faculty of Business and Economics Faculty of Business and Economics
Contact Enquiries: telephone +61 3 9902 6380, email enquiries.gippsland@buseco.monash.edu.au or visit http://www.buseco.monash.edu.au International Student Enquiries
Telephone: +61 3 9627 4852
Email: study@monash.edu.au

Accreditation

Australian: This degree with relevant units is recognised by the following legal entities:

  • Australian Securities and Investment Commission
  • Australian Institute of Management
  • Australian Marketing Institute
  • CPA Australia
  • Financial Services Institute of Australasia
  • National Institute of Accountants
  • The Institute of Chartered Accountants in Australia.

Professional recognition may be dependent upon work experience requirements and the correct choice of units.

Details of educational requirements for professional recognition can be found under the Professional Recognition entry in the Faculty of Business and Economics section of the Undergraduate Handbook.

Print version