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Bachelor of Music / Bachelor of Commerce for 2009

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Course overview

This degree is ideal for students with musical abilities who are also interested in gaining a knowledge of the business sector. Students undertake core studies across the major commerce disciplines, as well as a major sequence in one of these areas. They also undertake a music performance major and either musicology or music as their second major, or both.

Duration, campus, fees and application information

Career outlook

Graduates may pursue careers in performance, music instruction, composing and conducting, as well as a variety of roles in the business sector, or combine their skills and work in the business aspects of the entertainment industry.

Single degree options

Duration, campus, fees and application information

Domestic students International students
Attendance type
  • On-campus at Clayton: full-time, part-time
  • On-campus at Clayton: full-time
Intakes First semester, second semester First semester, second semester
Course Content University handbook entry for this course University handbook entry for this course
Duration 4 years full-time, 8 years part-time 4 years
Fees for 2009

Multiply fee by duration for approximate cost

 Commonwealth supported place (CSP)
Average annual student contribution
$6,657 AUD

Note: see information on how average fee is calculated.

International fee per 48 credit points
48 credit points represents a standard full-time course load for a year
$24,160 AUD
How to apply Entry requirements and applications - domestic students Entry requirements and applications - international students
CRICOS code Not applicable 030491E
Monash course code 1185 1185
Faculty Faculty of Arts Faculty of Arts
Contact Telephone +61 3 9905 2327, fax +61 3 9905 5499, email enquiries.clayton@buseco.monash.edu.au or visit http://www.buseco.monash.edu.au. International Student Enquiries Telephone: +(61)3 9627 4852 Email: study@monash.edu.au

Accreditation

Australian: For information regarding professional recognition or membership prospective students should refer to the Business and Economics section of the Undergraduate Handbook under Professional recognition.

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