Prof Dong Chen - Researcher Profile

Biography

Dong works in the Faculty of Engineering at Monash University as a Professor.

Qualifications

CHEMICAL & PROCESS ENGINEERING

Institution: Canterbury University

Year awarded: 1991

ENGINEERING THERMOPHYSICS

Institution: Tsinghua University

Year awarded: 1987

Publications

Books

Chen, X., Majumdar, A. (eds), 2008, Drying Technologies in Food Processing, Blackwell Publishing, West Sussex UK.

Book Chapters

Chen, X.D., 2009, Drying and dried food quality, in Processing Effects on Safety and Quality of Foods, eds Enrique Ortega-Rivas, CRC Press, USA, pp. 232-340.

Chen, X., Patel, K., 2008, Biological changes during food drying processes, in Drying Technologies in Food Processing, eds Xiao Dong Chen and Arun S Mujumdar, BPS Blackwell, West Sussex UK, pp. 90-109.

Chen, X., 2008, Fire and explosion protection in food driers, in Drying Technologies in Food Processing, eds Xiao Dong Chen and Arun S Mujumdar, BPS Blackwell, West Sussex UK, pp. 299-316.

Chen, X., 2008, Food drying fundamentals, in Drying Technologies in Food Processing, eds Xiao Dong Chen and Arun S Mujumdar, BPS Blackwell, West Sussex UK, pp. 1-52.

Bhandari, B., Patel, K., Chen, X., 2008, Spray drying of food materials - process and product characteristics, in Drying Technologies in Food Processing, eds Xiao Dong Chen and Arun S Mujumdar, BPS Blackwell, West Sussex UK, pp. 113-157.

Chen, X.D., 2007, Drying as a Means of Controlling Food Biodeterioration, in Food Biodeterioration and Preservation, eds Gary S. Tucker, Wiley-Blackwell, Oxford, pp. 137-163.

Rahman, M., Ahmed, M., Chen, X.D., 2007, Freezing-Melting Process in Liquid Food Concentration, in Handbook of Food Preservation, Second Edition, eds M. Shafiur Rahman, CRC Press, USA, pp. 667-690.

Chen, X.D., 2007, Simultaneous Heat and Mass Transfer, in Handbook of Food and Bioprocess Modeling Techniques, eds Shyam S. Sablani; Ashim K. Datta; M. Shafiur Rahman; Arun S. Mujumdar, CRC Press, USA, pp. 179-233.

Journal Articles

Chew, J.H., Fu, N., Woo, M.W., Patel, K.C., Selomulya, C., Chen, X.D., 2013, Capturing the effect of initial concentrations on the drying kinetics of high solids milk using reaction engineering approach, Dairy Science Technologies [P], vol February, Springer France, France, pp. 1-16.

Chen, X.D., Putranto, A., 2013, Comments on ?A new solution approach for simultaneous heat and mass transfer during convective drying of mango? by E Barati and J A Esfahani, Journal of Food Engineering, 102 (2011) 302-309; ?A novel approach to evaluate the temperature..., Journal of Food Engineering [P], vol Early View, Elsevier Science Ltd, UK, pp. 1-5.

Zeng, X., Danquah, M.K., Halim, R., Yang, S., Chen, X.D., Lu, Y., 2013, Comparative physicochemical analysis of suspended and immobilized cultivation of Chlorella sp., Journal of Chemical Technology and Biotechnology [P], vol 88, issue 2, Wiley-Blackwell, Hoboken NJ USA, pp. 247-254.

Liu, W., Wu, D., Selomulya, C., Chen, X.D., 2013, On designing particulate carriers for encapsulation and controlled release applications, Powder Technology [P], vol 236, Elsevier Science SA, Switzerland, pp. 188-196.

Zeng, X., Quek, C.X.L., Danquah, M.K., Woo, M.W., Chen, X.D., Lu, Y., 2013, Pool boiling characteristics of microalgae suspension for biofuels production, Applied Thermal Engineering [P], vol 50, issue 1, Pergamon-Elsevier Science Ltd, UK, pp. 1369-1375.

Tian, J., Fu, N., Chen, X.D., Shen, W., 2013, Respirable liquid marble for the cultivation of microorganisms, Colloids and Surfaces B: Biointerfaces [P], vol 106, Elsevier Science BV, Netherlands, pp. 187-190.

Fu, N., Woo, M.W., Selomulya, C., Chen, X.D., 2013, Shrinkage behaviour of skim milk droplets during air drying, Journal of Food Engineering [P], vol 116, issue 1, Elsevier Science Ltd, UK, pp. 37-44.

Putranto, A., Chen, X.D., 2013, Spatial reaction engineering approach as an alternative for nonequilibrium multiphase mass-transfer model for drying of food and biological materials, Aiche Journal [P], vol 59, issue 1, Wiley-Blackwell, USA, pp. 55-67.

Mansouri, S., Fu, N., Woo, M.W., Chen, X.D., 2013, Uniform amorphous lactose microspheres formed in simultaneous convective and dehydration antisolvent precipitation under atmospheric conditions, Langmuir [P], vol 28, issue 39, American Chemical Society, Washington DC USA, pp. 13772-13776.

Tian, L., Chen, X.D., Yang, Q., Chen, J., Shi, L., 2012, Interaction effects of silica dioxide particles and calcium ions on the evolution of biofouling in plate heat exchangers relevant to a heat pump heat recovery system from treated sewage, International Journal of Materials and Product Technology [P], vol 44, issue 1-2, Inderscience Enterprises Ltd, Geneva Switzerland, pp. 67-76.

Yan, W., Luo, Z., Lu, Y., Chen, X.D., 2012, A CFD-PBM-PMLM integrated model for the gas-solid flow fields in fluidized bed polymerization reactors, AICHE Journal [E], vol 58, issue 6, Wiley-Blackwell, Malden MA USA, pp. 1717-1732.

Rogers, S., Fang, Y., Lin, S., Selomulya, C., Chen, X., 2012, A monodisperse spray dryer for milk powder: Modelling the formation of insoluble material, Chemical Engineering Sciences [P], vol 71, Pergamon-Elsevier Science Ltd, USA, pp. 75-84.

Amelia, R., Wu, D., Chen, X., Selomulya, C., 2012, Assembly of magnetic microcomposites from low pH precursors using a novel micro-fluidic-jet-spray-dryer, Chemical Engineering Research & Design [P], vol 90, issue 1A, Institute of Chemical Engineers, Rugby UK, pp. 150-157.

Zeng, X., Danquah, M.K., Zhang, S., Zhang, X., Wu, M., Chen, X.D., Ng, I., Jing, K., Lu, Y., 2012, Autotrophic cultivation of Spirulina platensis for CO2 fixation and phycocyanin production, Chemical Engineering Journal [P], vol 183, Elsevier Science SA, Switzerland, pp. 192-197.

Zhao, Q., Selomulya, C., Xiong, H., Chen, X.D., Ruan, X., Wang, S., Xie, J., Peng, H., Sun, W., Zhou, Q., 2012, Comparison of functional and structural properties of native and industrial process-modified proteins from long-grain indica rice, Journal Of Cereal Science [P], vol 56, issue 3, Academic Press Inc Elsevier Science Ltd, London UK, pp. 568-575.

Che, L., Li, D., Chen, X.D., 2012, Convective drying kinetics of single droplets of aqueous glucose, Drying Technology [P], vol 30, issue 10, Taylor & Francis Inc., Philadelphia PA USA, pp. 1029-1036.

Ghandi, A., Powell, I., Chen, X.D., Adhikari, B., 2012, Drying kinetics and survival studies of dairy fermentation bacteria in convective air drying environment using single droplet drying, Journal of Food Engineering [P], vol 110, issue 3, Elsevier Science Ltd, Oxford UK, pp. 405-417.

Fu, N., Woo, M., Selomulya, C., Chen, X., Patel, K., Schuck, P., Jeantet, R., 2012, Drying kinetics of skim milk with 50 wt.% initial solids, Journal of Food Engineering [P], vol 109, issue 4, Elsevier Sci Ltd, Oxford UK, pp. 701-711.

Tain, L., Chen, X.D., Yang, Q.P., Chen, J.C., Shi, L., Li, Q., 2012, Effect of calcium ions on the evolution of biofouling by Bacillus subtilis in plate heat exchangers simulating the heat pump system used with treated sewage in the 2008 Olympic Village, Colloids and Surfaces B: Biointerfaces [P], vol 94, Elsevier Science BV, Netherlands, pp. 309-316.

Ghandi, A., Powell, I., Howes, T., Chen, X.D., Adhikari, B., 2012, Effect of shear rate and oxygen stresses on the survival of Lactococcus lactis during the atomization and drying stages of spray drying: A laboratory and pilot scale study, Journal of Food Engineering [P], vol 113, issue 2, Elsevier Science Ltd, Oxford UK, pp. 194-200.

Tian, L., Chen, X.D., Yang, Q.P., Chen, J.C., Li, Q., Shi, L., 2012, Effect of silica dioxide particles on the evolution of biofouling by Bacillus subtilis in plate heat exchangers relevant to a heat pump system used with treated sewage, Chemical Engineering Journal [P], vol 188, Elsevier Science SA, Lausanne Switzerland, pp. 47-56.

Han, Z., Zeng, X.A., Fu, N., Yu, S.J., Chen, X.D., Kennedy, J.F., 2012, Effects of pulsed electric field treatments on some properties of tapioca starch, Carbohydrate Polymers [P], vol 89, issue 4, Elsevier Science Ltd, Oxford UK, pp. 1012-1017.

Zhao, Q., Xiong, H., Selomulya, C., Chen, X.D., Huang, S., Ruan, X., Zhou, Q., Sun, W., 2012, Effects of spray drying and freeze drying on the properties of protein isolate from rice dreg protein, Food and Bioprocess Technology [P], vol 5, issue 3, Springer-Verlag, New York NY USA, pp. 1-11.

Zhou, Q., Selomulya, C., Wang, S., Xiong, H., Chen, X.D., Li, W., Peng, H., Xie, J., Sun, W., Zhou, Q., 2012, Enhancing the oxidative stability of food emulsions with rice dreg protein hydrolysate, Food Research International [P], vol 48, issue 2, Elsevier Science BV, Netherlands, pp. 876-884.

Zhao, Q., Xiong, H., Selomulya, C., Chen, X.D., Zhong, H., Wang, S., Sun, W., Zhou, Q., 2012, Enzymatic hydrolysis of rice dreg protein: Effects of enzyme type on the functional properties and antioxidant activities of recovered proteins, Food Chemistry [P], vol 134, issue 3, Elsevier Science Ltd, Oxford UK, pp. 1360-1367.

Zhong, J., Liang, S., Zhao, J., Wu, D., Liu, W., Wang, H., Chen, X.D., Cheng, Y., 2012, Formation of novel mesoporous TiC microspheres through a sol-gel and carbothermal reduction process, Journal of the European Ceramic Society [P], vol 32, issue 12, Elsevier, Oxford UK, pp. 3407-3414.

Kazi, S.N., Duffy, G., Chen, X.D., 2012, Fouling and fouling mitigation on heated metal surfaces, Desalination [P], vol 288, Elsevier Science BV, Netherlands, pp. 126-134.

Fang, Y., Rogers, S., Selomulya, C., Chen, X.D., 2012, Functionality of milk protein concentrate: effect of spray drying temperature, Biochemical Engineering Journal [P], vol 62, Elsevier Science SA, Switzerland, pp. 101-105.

Woo, M.W., Che, L.M., Daud, W.W., Mujumdar, A., Chen, X.D., 2012, Highly swirling transient flows in spray dryers and consequent effect on modeling of particle deposition, Chemical Engineering Research & Design [P], vol 90, issue 3A, Institute of Chemical Engineers, Rugby UK, pp. 336-345.

Fickak, A.A., Chen, X.D., 2012, Influence of run time and aging on fouling and cleaning of whey protein deposits on heat exchanger surface, Journal of Food Research [E], vol 1, issue 1, Canadian Center of Science and Education, Canada, pp. 212-224.

Fu, N., Woo, M., Moo, F., Chen, X., 2012, Microcrystallization of lactose during droplet drying and its effect on the property of the dried particle, Chemical Engineering Research & Design [P], vol 90, issue 1A, Institute of Chemical Engineers, Rugby UK, pp. 138-149.

Zeng, X., Danquah, M.K., Zheng, C., Potumarthi, R., Chen, X.D., Lu, Y., 2012, NaCS-PDMDAAC immobilized autotrophic cultivation of Chlorella sp. for wastewater nitrogen and phosphate removal, Chemical Engineering Journal [P], vol 187, Elsevier Science SA, Lausanne Switzerland, pp. 185-192.

Woo, M.W., Rogers, S., Selomulya, C., Chen, X.D., 2012, Particle drying and crystallization characteristics in a low velocity concurrent pilot scale spray drying tower, Powder Technology [P], vol 223, issue SI, Elsevier Science SA, Lausanne Switzerland, pp. 39-45.

Rogers, S., Wu, D., Lin, S., Chen, X.D., 2012, Particle shrinkage and morphology of milk powder made with a monodisperse spray dryer, Biochemical Engineering Journal [P], vol 62, Elsevier Science BV, Lausanne Switzerland, pp. 92-100.

Ma, C., Chen, X.D., Kong, Y., Che, L., 2012, Phase diagram of aqueous two-phase system (ATPS) composed of polyethylene glycol (PEG) and gelatin, Advanced Materials Research [E], vol 554, issue 556, Trans Tech Publications, Switzerland, pp. 286-294.

Putranto, A., Chen, X.D., 2012, Roasting of barley and coffee modeled using the lumped-reaction engineering approach (L-REA), Drying Technology [P], vol 30, issue 5, Taylor & Francis Inc., Philadelphia PA USA, pp. 475-483.

Liu, W., Wu, D., Selomulya, C., Chen, X.D., 2012, Spray drying of monodispersed microencapsulates: implications of formulation and process parameters on microstructural properties and controlled release functionality, Journal Of Microencapsulation [P], vol 29, issue 7, Informa Healthcare, UK, pp. 677-684.

Han, Z., Yu, Q., Xin, A.Z., Luo, D.H., Yu, S.J., Zhang, B.S., Chen, X.D., 2012, Studies on the microstructure and thermal properties of pulsed electric fields (PEF)-treated maize starch, International Journal of Food Engineering [P], vol 8, issue 1, Walter De Gruyter & Co, Berlin Germany, pp. 1-17.

Wu, M., Wang, L., Li, D., Wang, Y., Mao, Z., Chen, X.D., 2012, The digestibility and thermal properties of fermented flaxseed protein, International Journal of Food Engineering [P], vol 8, issue 4, Walter De Gruyter & Co, Berlin Germany, pp. 1-18.

Shao, M., Liu, Z., Li, D., Zhao, Y., Ozkan, N., Chen, X.D., 2012, Thermal properties of polyurethane films prepared from mixed cellulose, hemicelluloses and lignin, International Journal of Food Engineering [P], vol 8, issue 4, Walter De Gruyter & Co, Berlin Germany, pp. 1-19.

Woo, M.W., Fu, N., Moo, F.T., Chen, X.D., 2012, Unveiling the mechanism of in situ crystallization in the spray drying of sugars, Industrial & Engineering Chemistry Research [P], vol 51, issue 36, American Chemical Society, Washington DC USA, pp. 11791-11802.

Kazi, S.N., Duffy, G., Chen, X.D., 2012, Validation of heat transfer data for fibre suspensions in coaxial pipe heat exchangers, Experimental Thermal and Fluid Science [P], vol 38, Elsevier Science Inc, New York USA, pp. 210-222.

Chen, L., Jayemanne, A.M.L., Chen, X.D., 2012, Venturing into in vitro physiological upper GI system focusing on the motility effect provided by a mechanised rat stomach model, Food Digestion [E], vol E, Springer, New York USA, pp. 1-13.

Liu, W., Wu, D., Selomulya, C., Chen, X., 2011, A single step assembly of uniform microparticles for controlled release applications, Soft Matter [P], vol 7, issue 7, Royal Society of Chemistry, Cambridge UK, pp. 3323-3330.

Putranto, A., Chen, X., Devahastin, S., Xiao, Z., Webley, P., 2011, Application of the reaction engineering approach (REA) for modeling intermittent drying under time-varying humidity and temperature, Chemical Engineering Sciences [P], vol 66, issue 10, Elsevier Ltd, Oxford UK, pp. 2149-2156.

Wu, W.D., Amelia, R., Hao, N., Selomulya, C., Zhao, D., Chui, Y.L., Chen, X.D., 2011, Assembly of uniform photoluminescent microcomposites using a novel micro-fluidic-jet-spray-dryer, Aiche Journal [P], vol 57, issue 10, John Wiley & Sons Inc., USA, pp. 2726-2737.

Fu, N., Woo, M., Chen, X., 2011, Colloidal transport phenomena of milk components during convective droplet drying, Colloids and Surfaces B: Biointerfaces [P], vol 87, issue 2, Elsevier Science BV, Netherlands, pp. 255-266.

Fickak, A., Al Raisi, A., Chen, X., 2011, Effect of whey protein concentration on the fouling and cleaning of a heat transfer surface, Journal of Food Engineering [P], vol 104, issue 3, Elsevier Ltd, Oxford UK, pp. 323-331.

Jin, Y., Chen, X., 2011, Entropy production during the drying process of milk droplets in an industrial spray dryer, International Journal of Thermal Sciences [P], vol 50, issue 4, Elsevier France-Editions, Paris France, pp. 615-625.

Woo, M., Fu, N., Che, L., Chen, X., 2011, Evaporation of pure droplets in the convective regime under high mass flux, Drying Technology [P], vol 29, Taylor & Francis, USA, pp. 1628-1637.

Liu, W., Wu, D., Selomulya, C., Chen, X., 2011, Facile spray-drying assembly of uniform microencapsulates with tunable core-shell structures and controlled release properties, Langmuir [P], vol 27, issue 21, American Chemical Society, Washington DC USA, pp. 12910-12915.

Putranto, A., Chen, X., Xiao, Z., Webley, P., 2011, Mathematical modeling of intermittent and convective drying of rice and coffee using the reaction engineering approach (REA), Journal of Food Engineering [P], vol 105, issue 4, Elsevier Ltd, Oxford UK, pp. 638-646.

Zeng, X., Danquah, M., Chen, X., Lu, Y., 2011, Microalgae bioengineering: From CO2 fixation to biofuel production, Renewable and Sustainable Energy Reviews [P], vol 15, issue 6, Pergamon-Elsevier Science Ltd, Oxford UK, pp. 3252-3260.

Amelia, R., Wu, D., Cashion, J., Bao, P., Zheng, R., Chen, X., Selomulya, C., 2011, Microfluidic spray drying as a versatile assembly route of functional particles, Chemical Engineering Sciences [P], vol 66, issue 22, Pergamon-Elsevier Science Ltd, Oxford UK, pp. 5531-5540.

Kresnowati, M., Forde, G., Chen, X., 2011, Model-based analysis and optimization of bioreactor for hematopoietic stem cell cultivation, Bioprocess And Biosystems Engineering [P], vol 34, issue 1, Springer, USA, pp. 81-93.

Kar, S., Chen, X., 2011, Modeling moisture transport across porcine skin using reaction engineering approach and examination of feasibility of the two-phase approach, Chemical Engineering Communications [P], vol 198, issue 7, Taylor & Francis Inc., USA, pp. 847-885.

Putranto, A., Chen, X., Zhou, W., 2011, Modeling of baking of thin layer of cake using the lumped reaction engineering approach (L-REA), Journal of Food Engineering [P], vol 105, Elsevier Ltd, Oxford UK, pp. 306-311.

Putranto, A., Chen, X., Xiao, Z., Webley, P., 2011, Modeling of high-temperature treatment of wood using the reaction engineering approach (REA), Bioresource Technology [P], vol 102, issue 10, Elsevier Sci Ltd, Oxford UK, pp. 6214-6220.

Wu, D., Lin, S., Chen, X., 2011, Monodisperse droplet formation through a continuous jet break-up using glass nozzles operated with piezoelectric pulsation, AICHE Journal [E], vol 57, issue 6, Wiley-Blackwell, USA, pp. 1386-1392.

Woo, M., Rogers, S., Lin, S., Selomulya, C., Chen, X., 2011, Numerical probing of a low velocity concurrent pilot scale spray drying tower for mono-disperse particle production - Unusual characteristics and possible improvements, Chemical Engineering and Processing [P], vol 50, issue 4, Elsevier Science, Switzerland, pp. 417-427.

Fang, Y., Selomulya, C., Ainsworth, S., Palmer, M., Chen, X.D., 2011, On quantifying the dissolution behaviour of milk protein concentrate, Food Hydrocolloids [P], vol 25, issue 3, Elsevier, Oxford UK, pp. 503-510.

Wu, D., Liu, W., Selomulya, C., Chen, X., 2011, On spray drying of uniform silica-based microencapsulates for controlled release, Soft Matter [P], vol 7, issue 24, Royal Society of Chemistry, Cambridge UK, pp. 11416-11424.

Fu, N., Zhou, Z., Jones, T., Tan, T., Wu, D., Lin, S., Chen, X., Chan, P., 2011, Production of monodisperse epigallocatechin gallate (EGCG) microparticles by spray drying for high antioxidant activity retention, International Journal of Pharmaceutics [P], vol 413, issue 1-2, Elsevier Science BV, Amsterdam Netherlands, pp. 155-166.

Fu, N., Woo, M.W., Lin, S.X.Q., Zhou, Z., Chen, X.D., 2011, Reaction Engineering Approach (REA) to model the drying kinetics of droplets with different initial sizes-experiments and analyses, Chemical Engineering Sciences [P], vol 66, issue 8, Pergamon-Elsevier Science Ltd, Oxford UK, pp. 1738-1747.

Putranto, A., Chen, X., Xiao, Z., Webley, P., 2011, Simple, accurate and robust modeling of various systems of drying of foods and biomaterials: A demonstration of the feasibility of the reaction engineering approach (REA), Drying Technology [P], vol 29, issue 13, Taylor & Francis, USA, pp. 1519-1528.

Zhu, P., Patel, K., Lin, S., Mejean, S., Blanchard, E., Chen, X., Schuck, P., Jeantet, R., 2011, Simulating industrial spray-drying operations using a reaction engineering approach and a modified desorption method, Drying Technology [P], vol 29, issue 4, Taylor & Francis Inc., USA, pp. 419-428.

Chen, X., Sidhu, H., Nelson, M., 2011, Theoretical probing of the phenomenon of the formation of the outermost surface layer of a multi-component particle, and the surface chemical composition after the rapid removal of water in spray drying, Chemical Engineering Sciences [P], vol 66, issue 24, Pergamon-Elsevier Science Ltd, USA, pp. 6375-6384.

Fu, N., Chen, X., 2011, Towards a maximal cell survival in convective thermal drying processes, Food Research International [P], vol 44, issue 5, Elsevier Science BV, Netherlands, pp. 1127-1149.

Liu, W., Wu, D., Selomulya, C., Chen, X., 2011, Uniform chitosan microparticles prepared by a novel spray-drying technique, International Journal of Chemical Engineering [E], vol 2011, issue 267218, Hindawi, USA, pp. 1-7.

Jin, Y., Chen, X., 2010, A fundamental model of particle deposition incorporated in CFD simulations of an industrial milk spray dryer, Drying Technology [P], vol 28, issue 8, Taylor & Francis Inc., USA, pp. 960-971.

Che, L., Chen, X., 2010, A simple nongravimetric technique for measurement of convective drying kinetics of single droplets, Drying Technology [P], vol 28, issue 1, Taylor & Francis Inc., USA, pp. 73-77.

Mujumdar, A., Huang, L., Chen, X., 2010, An overview of the recent advances in spray-drying, Dairy Science Technologies [P], vol 90, issue 2-3, EDP Sciences S A, France, pp. 211-224.

Putranto, A., Chen, X.D., Webley, P.A., 2010, Application of the reaction engineering approach (REA) to model cyclic drying of thin layers of polyvinyl alcohol (PVA)/glycerol/water mixture, Chemical Engineering Sciences [P], vol 65, issue 18, Pergamon-Elsevier Science Ltd, UK, pp. 5193-5203.

Wang, X., Yang, C., Gui, W., Young, B., Chen, X., 2010, CSTR-based modelling for the continuous carbonation of sodium aluminate solution, Canadian Journal of Chemical Engineering [E], vol 89, issue 2, John Wiley & Sons, Inc., USA, pp. 617-624.

Fang, Y., Selomulya, C., Chen, X.D., 2010, Characterization of milk protein concentrate solubility using focused beam reflectance measurement, Dairy Science Technologies [P], vol 90, issue 2-3, EDP Sciences S A, France, pp. 253-270.

Chen, X., 2010, Drying to produce high quality food products in large scales a?? managing product-process interactions, Food Manufacturing Efficiency [P], vol 3, issue 1, IFIS Publishing, UK, pp. 1-6.

Abubakr, N., Jayemanne, A., Wijaya, N.A., Lin, X., Chen, X., 2010, Effects of encapsulation process parameters of calcium alginate beads on Vitamin B12 drug release kinetics, Asia-Pacific Journal of Chemical Engineering [E], vol 5, issue 5, John Wiley & Sons, Inc., USA, pp. 804-810.

Liu, Y., Zeng, X., Chen, X., 2010, Effects of pulsed electric fields and heat treatments on SPI structure analyzed by FTIR, Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis [P], vol 30, issue 9, Peking University Press, China, pp. 2340-2344.

Putranto, A., Chen, X.D., Webley, P.A., 2010, Infrared and convective drying of thin layer of polyvinyl alcohol (PVA)/glycerol/water mixture-The reaction engineering approach (REA), Chemical Engineering and Processing [P], vol 49, issue 4, Elsevier Science SA, Switzerland, pp. 348-357.

Putranto, A., Xiao, Z., Chen, X.D., Webley, P.A., 2010, Intermittent drying of mango tissues: Implementation of the reaction engineering approach, Industrial & Engineering Chemistry Research [P], vol 50, issue 2, Amer Chemical Soc., USA, pp. 1089-1098.

Qiao, Z., Chen, X., Cheng, Y., Liu, H., Liu, Y., Li, L., 2010, Microbiological and chemical changes during the production of acidic whey, a traditional Chinese tofu-coagulant, International Journal Of Food Properties [P], vol 13, issue 1, Taylor & Francis Inc., USA, pp. 90-104.

Kazi, S., Duffy, G., Chen, X., 2010, Mineral scale formation and mitigation on metals and a polymeric heat exchanger surface, Applied Thermal Engineering [P], vol 30, issue 14-15, Pergamon-Elsevier Science Ltd, UK, pp. 2236-2242.

Luangwilai, T., Sidhu, H., Nelson, M., Chen, X., 2010, Modelling air flow and ambient temperature effects on the biological self-heating of compost piles, Asia-Pacific Journal of Chemical Engineering [E], vol 5, issue 4, John Wiley & Sons, Inc., USA, pp. 609-618.

Kar, S., Chen, X., 2010, Moisture transport across porcine skin: experiments and implementation of diffusion-based models, International Journal of Healthcare Technology and Management [P], vol 11, issue 6, Inderscience Publishers, United Kingdom, pp. 474-524.

Patel, K., Chen, X., Jeantet, R., Schuck, P., 2010, One-dimensional simulation of co-current, dairy spray drying systems - pros and cons, Dairy Science Technologies [P], vol 90, issue 2-3, EDP Sciences S A, France, pp. 181-210.

Tham, H., Chen, X., Young, B., 2009, 2D computer simulations of ohmic heating of milk solutions in laminar annular flow, Chemical Product and Process Modeling [P], vol 4, issue 3, The Berkeley Electronic Press, Online, pp. 1-12.

Patel, K.C., Chen, X.D., Lin, X., Adhikari, B., 2009, A composite reaction engineering approach to drying of aqueous droplets containing sucrose, maltodextrin (DE6) and their mixtures, Aiche Journal [P], vol 55, issue 1, John Wiley & Sons Inc., USA, pp. 217-231.

Nelson, M., Quigley, J.L., Chen, X.D., 2009, A fundamental analysis of continuous flow bioreactor and membrane reactor models with noncompetitive product inhibition, Asia-Pacific Journal of Chemical Engineering, vol 4, John Wiley & Sons, Curtin University, Western Australia, pp. 107-117.

Jin, Y., Chen, X.D., 2009, A three-dimensional numerical study of the gas/particle interactions in an industrial-scale spray dryer for milk powder production, Drying Technology [P], vol 27, issue 10, Taylor & Francis Inc., USA, pp. 1018-1027.

Zhou, Y., Wang, L., Li, D., Yana, P., Li, Y., Shi, J., Chen, X.D., Mao, Z., 2009, Effect of sucrose on dynamic mechanical characteristics of maize and potato starch films, Carbohydrate Polymers [P], vol 76, issue 2, Elsevier Sci Ltd, UK, pp. 239-243.

Zhou, Y., Li, D., Wang, L., Li, Y., Yang, B., Bhandari, B., Chen, X.D., Mao, Z., 2009, Effect of water content on thermal behaviors of common buckwheat flour and starch, Journal of Food Engineering, vol 93, issue 2, Elsevier Sci LTD, England, pp. 242-248.

Abubakr, N., Lin, X., Chen, X.D., 2009, Effects of drying methods on the release kinetics of Vitamin B12 in calcium alginate beads, Drying Technology [P], vol 27, issue 11, Taylor & Francis Inc., USA, pp. 1258-1265.

Abubakr, N., Jayemanne, A.M.L., Wijaya, N.A., Lin, X., Chen, X.D., 2009, Effects of encapsulation process parameters of calcium alginate beads on Vitamin B12 drug release kinetics, Asia-Pacific Journal of Chemical Engineering [E], vol E, issue E, John Wiley & Sons Inc., On-line, pp. 1-7.

Wu, S., Li, D., Li, S., Bhandari, B., Yang, B., Chen, X.D., Mao, Z., 2009, Effects of incubation temperature, starter culture level and total solids content on the rheological properties of yogurt, International Journal of Food Engineering [P], vol 5, issue 2, The Berkeley Electronic Press, On-Line, pp. 1-17.

Wang, B., Wang, L., Li, D., Bhandari, B., Wu, W., Shi, J., Chen, X.D., Mao, Z., 2009, Effects of potato starch addition and cooling rate on rheological characteristics of flaxseed protein concentrate, Journal of Food Engineering, vol 91, issue 3, Elsevier Sci Ltd, England, pp. 392-401.

Han, Z., Zeng, X.A., Yu, S.J., Zhang, B.S., Chen, X.D., 2009, Effects of pulsed electric fields (PEF) treatment on physicochemical properties of potato starch, Innovative Food Science and Emerging Technologies [P], vol 10, issue 5, Elsevier Sci Ltd, UK, pp. 481-485.

Lin, S., Chen, X.D., 2009, Engineering data of diameter change during air drying of milk droplets with 40wt% initial solids content, Drying Technology [P], vol 27, issue 10, Taylor & Francis Inc, USA, pp. 1028-1032.

Qin, F.G.F., Yang, M.L., Yang, X.X., Chen, X.D., Abeynaike, A., 2009, Experimental and thermal analysis of washing the packed ice bed in wash columns, Aiche Journal [P], vol 55, issue 11, John Wiley & Sons Inc., On-line, pp. 2835-2847.

Li, B., Wang, L., Li, D., Bhandari, B., Li, S., Lan, Y., Chen, X.D., Mao, Z., 2009, Fabrication of starch-based microparticles by an emulsification-crosslinking method, Journal of Food Engineering [P], vol 92, issue 3, Elsevier Sci Ltd, UK, pp. 250-254.

Qin, F.G.F., Chen, X.D., Free, K., 2009, Freezing on subcooled surfaces, phenomena, modeling and applications, International Journal of Heat and Mass Transfer [P], vol 52, issue 5-6, Pergamon-Elsevier Science Ltd, UK, pp. 1245-1253.

Huang, H., Brooks, M.S., Huang, H., Chen, X.D., 2009, Inactivation kinetics of yeast cells during infrared drying, Drying Technology [P], vol 27, issue 10, Taylor & Francis Inc., USA, pp. 1060-1068.

Jin, Y., Chen, X.D., 2009, Numerical study of the drying process of different sized particles in an industrial-scale spray dryer, Drying Technology [P], vol 27, issue 3, Taylor & Francis Inc., USA, pp. 371-381.

Tham, H.J., Chen, X.D., Young, B.R., Duffy, G., 2009, Ohmic heating of dairy fluids - Effects of local electric field on temperature distribution, Asia-Pacific Journal of Chemical Engineering [E], vol 4, issue 5, John Wiley & Sons Inc., On-line, pp. 751-758.

Li, B., Wang, L., Li, D., Chiu, Y., Zhang, z., Shi, J., Chen, X.D., Mao, Z., 2009, Physical properties and loading capacity of starch-based microparticles crosslinked with trisodium trimetaphosphate, Journal of Food Engineering [P], vol 92, issue 3, Elsevier Sci Ltd, UK, pp. 255-260.

Chang, S., Li, D., Lan, Y., Ozkan, N., Shi, J., Chen, X.D., Mao, Z., 2009, Study on creep properties of japonica cooked rice and its relationship with rice chemical compositions and sensory evaluation, International Journal of Food Engineering [P], vol 5, issue 3, The Berkeley Electronic Press, On-line, pp. 1-16.

Kim, E.H., Chen, X.D., Pearce, D., 2009, Surface composition of industrial spray-dried milk powders. 1. Development of surface composition during manufacture, Journal of Food Engineering [P], vol 94, issue 2, Elsevier Sci Ltd, UK, pp. 163-168.

Kim, E.H., Chen, X.D., Pearce, D., 2009, Surface composition of industrial spray-dried milk powders. 2. Effects of spray drying conditions on the surface composition, Journal of Food Engineering [P], vol 94, issue 2, Elsevier Sci Ltd, UK, pp. 169-181.

Kim, E.H., Chen, X.D., Pearce, D., 2009, Surface composition of industrial spray-dried milk powders. 3. Changes in the surface composition during long-term storage, Journal of Food Engineering [P], vol 94, issue 2, Elsevier Sci Ltd, UK, pp. 182-191.

Luangwilai, T., Sidhu, H., Nelson, M., Chen, X., 2009, The Semenov formulation of the biological self-heating process in compost piles, ANZIAM Journal [P], vol 51, Cambridge University Press, UK, pp. 425-445.

Kar, S., Chen, X.D., Adhikari, B.P., Lin, X., 2009, The impact of various drying kinetics models on the prediction of sample temperature-time and moisture content-time profiles during moisture removal from stratum corneum, Chemical Engineering Research & Design [P], vol 87, issue 5, Inst Chemical Engineers, UK, pp. 739-755.

Jia, H., Li, D., Lan, Y., Bhandari, B., Shi, J., Chen, X.D., Mao, Z., 2009, Thermomechanical Property of Rice Kernels Studied by DMA, International Journal of Food Engineering [P], vol 5, issue 2, The Berkeley Electronic Press, On-line, pp. 1-13.

Nelson, M., Kerr, T., Chen, X.D., 2008, A fundamental analysis of continuous flow bioreactor and membrane reactor models with death and maintenance included, Asia-Pacific Journal of Chemical Engineering, vol 3, John Wiley & Sons Inc., USA, pp. 70-80.

Nelson, M.I., Balakrishnan, E., Sidhu, H.S., Chen, X.D., 2008, A fundamental analysis of continuous flow bioreactor models and membrane reactor models to process industrial wastewaters, Chemical Engineering Journal, vol 140, issue 1-3, Elsevier Science SA, Switzerland, pp. 521-528.

Bansal, B., Chen, X.D., Muller-Steinhagen, H., 2008, Analysis of 'classical' deposition rate law for crystallisation fouling, Chemical Engineering and Processing: Process Intensification, vol 47, issue 8, Elsevier Science SA, Switzerland, pp. 1201-1210.

Rogers, S., Wu, D., Saunders, J., Chen, X.D., 2008, Characteristics of milk powders produced by spray freeze drying, Drying Technology, vol 26, Taqylor & Francis Inc., USA, pp. 404-412.

Mercade-Prieto, R., Paterson, W.R., Chen, X.D., Wilson, D., 2008, Diffusion of NaOH into a protein gel, Chemical Engineering Science, vol 63, issue 10, Permagon-Elsevier Science Ltd, England, pp. 2763-2772.

Chen, X.D., Patel, K.C., 2008, Drying of aqueous lactose solutions in a single stream dryer, Food and Bioproducts Processing, vol 86, Inst Chemical Engineers, England, pp. 185-197.

Wang, Y., Wang, L., Li, D., Ozkan, N., Chen, X.D., Mao, Z., 2008, Effect of flaxseed gum addition on rheological properties of native maize starch, Journal of Food Engineering, vol 89, Elsevier Sci Ltd, England, pp. 87-92.

Wang, B., Li, D., Wang, L., Chiu, Y., Chen, X.D., Mao, Z., 2008, Effect of high-pressure homogenization on the structure and thermal properties of maize starch, Journal of Food Engineering, vol 87, issue 3, Elsevier Sci. Ltd, England, pp. 436-444.

Zhang, L., Li, D., Wang, L., Wang, T., Zhang, L., Chen, X.D., Mao, Z., 2008, Effect of steam explosion on biodegradation of lignin in wheat straw, Bioresource Technology, vol 99, Elsevier Sci Ltd, England, pp. 8512-8515.

Wang, T., Li, D., Wang, L., Yin, J., Chen, X.D., Mao, Z., 2008, Effects of CS/EC ratio on structure and properties of polyurethane foams prepared from untreated liquefied corn stover with PAPI, Chemical Engineering Research & Design, vol 86, Inst Chemical Engineers, England, pp. 416-421.

Nigam, M., Bansal, B., Chen, X.D., 2008, Fouling and cleaning of whey protein concentrate fouled ultrafiltration membranes, Desalination, vol 218, Elsevier Science BV, Netherlands, pp. 313-322.

Wong, C.M., Wong, K., Chen, X.D., 2008, Glucose oxidase: natural occurrence, function, properties and industrial applications, Applied Microbiology and Biotechnology, vol 78, issue 6, Springer, USA, pp. 927-938.

Wang, D., Wang, L., Zhu, F., Zhu, J., Chen, X.D., Zou, L., Saito, M., Li, L., 2008, In vitro and in vivo studies on the antioxidant activities of the aqueous extracts of Douchi (a traditional Chinese salt-fermented soybean food), Food Chemistry, vol 107, Elsevier Sci. Ltd, England, pp. 1421-1428.

Hao, C., Wang, L., Li, D., Ozkan, N., Wang, D., Chen, X.D., Mao, Z., 2008, Influence of alfalfa powder concentration and granularity on rheological properties of alfalfa-wheat dough, Journal of Food Engineering, vol 89, Elsevier Sci Ltd, England, pp. 137-141.

Chen, X.D., Patel, K.C., 2008, Manufacturing Better Quality Food Powders from Spray Drying and Subsequent Treatments, Drying Technology, vol 26, Taylor & Francis Inc., USA, pp. 1313-1318.

Fang, Y., Selomulya, C., Chen, X.D., 2008, On measurement of food powder reconstitution properties, Drying Technology, vol 26, issue 1, Taylor & Francis Inc, USA, pp. 3-14.

Wang, Y., Li, D., Wang, L., Chiu, Y., Chen, X.D., Mao, Z., Song, C., 2008, Optimization of extrusion of flaxseeds for in vitro protein digestibility analysis using response surface methodology, Journal of Food Engineering, vol 85, Elsevier Sci Ltd, England, pp. 59-64.

Fang, Y., Wang, L., Li, D., Li, B., Bhandari, B., Chen, X.D., Mao, Z., 2008, Preparation of crosslinked starch microspheres and their drug loading and releasing properties, Carbohydrate Polymers, vol 74, issue 379, Elsevier Sci. Ltd, England, pp. 379-384.

Che, L., Li, D., Wang, L., Ozkan, N., Chen, X.D., Mao, Z., 2008, Rheological properties of dilute aqueous solutions of cassava starch, Carbohydrate Polymers, vol 74, Esevier Sci. Ltd, England, pp. 385-389.

Patel, K.C., Chen, X.D., 2008, Sensitivity Analysis of the Reaction Engineering Approach to Modeling Spray Drying of Whey Proteins Concentrate, Drying Technology, vol 26, Taylor & Francis Inc, USA, pp. 1334-1343.

Patel, K.C., Chen, X.D., 2008, Surface-Center Temperature Differences within Milk Droplets during Convective Drying and Drying-Based Biot Number Analysis, Aiche Journal, vol 54, issue 12, John Wiley & Sons Inc, USA, pp. 3273-3290.

Chen, X.D., 2008, The basics of a reaction engineering approach to modeling air-drying of small droplets or thin-layer materials, Drying Technology, vol 26, issue 6, Taylor & Francis Inc., USA, pp. 627-639.

Chen, X.D., Zhang, L., Li, D., 2008, The combined effects of heat transfer coefficient and thermal diffusivity on heating rates of solid materials - A simple analysis, Journal of Food Engineering, vol 4, issue 5, The Berkeley Electronic Press, Electronic, pp. 1-9.

Chen, X.D., Yu, S.J., Zhang, L., Zeng, X.A., 2008, The effects of AC Electric Field on wine maturation, Innovative Food Science & Emerging Technologies, vol 9, Elsevier Sci. Ltd, England, pp. 463-468.

Zhang, Z., Wang, L., Li, D., Jiao, S., Chen, X.D., Mao, Z., 2008, Ultrasound-assisted extraction of oil from flaxseed, Separation and Purification Technology, vol 62, Elsevier Science BV, England, pp. 192-198.

Lin, S.X.Q., Chen, X.D., 2007, A laboratory investigation of milk fouling under the influence of ultrasound, Food and Bioproducts Processing, vol 85, issue C1, Institute of Chemical Engineers, UK, pp. 57-62.

Chen, X.D., 2007, A mechanistic insight of convective heat transfer in turbulent flow in smooth roung pipe with a turbulent 'scoops' concept, Chemical Engineering Research & Design, vol 85, issue A4, Institute of Chemical Engineers, UK, pp. 465-472.

Chen, X.D., 2007, Advances in the application of chemical engineering principles in food industry, Chemical Engineering and Processing, vol 46, issue 5, Elsevier Science SA, Switzerland, pp. 367-368.

Wang, L., Li, D., Zou, L., Chen, X.D., Cheng, Y., Yamaki, K., Li, T., 2007, Antioxidative activity of douchi (a Chinese traditional salt-fermented soybean food) extracts during its processing, International Journal of Food Properties, vol 10, issue 3, Taylor & Francis Inc., USA, pp. 385-396.

Wang, L., Li, D., Tatsumi, E., Liu, Z., Chen, X.D., Li, L., 2007, Application of two-stage ohmic heating to tofu processing, Chemical Engineering and Processing, vol 46, issue 5, Elsevier Science SA, Switzerland, pp. 486-490.

Chen, X.D., 2007, Conformability of the kinetics of cohesion/stickiness development in amorphous sugar particles to the classical Arrhenius law, Journal of Food Engineering, vol 79, issue 2, Elsevier Sci. Ltd, UK, pp. 675-680.

Kar, S., Chen, X.D., Nelson, M.I., 2007, Direct-contact heat transfer coefficient for condensing vapour bubble in stagnant liquid pool, Chemical Engineering Research & Design, vol 85, issue A3, Institute of Chemical Engineers, UK, pp. 320-328.

Yoo, J., Chen, X.D., Mercade-Prieto, R., Wilson, D.I., 2007, Dissolving heat-induced protein gel cubes in alkaline solutions under natural and forced convection conditions, Journal of Food Engineering, vol 79, issue 4, Elsevier, Oxford UK, pp. 1315-1321.

Che, L., Li, D., Wang, L., Ozkan, N., Chen, X.D., Mao, Z., 2007, Effect of high-pressure homogenization on the structure of cassava starch, International Journal of Food Properties, vol 10, issue 4, Taylor & Francis Inc., USA, pp. 911-922.

Li, M., Liao, Q., Zhang, J., Jiang, L., Song, Y., Zhu, D., Chen, D., Tang, F., Wang, X., 2007, Energy transfer boosted by photonic crystals with metal film patterns, Applied Physics Letters [P], vol 91, issue 20, American Institution of Physics, New York USA, pp. 203516-1-203516-3.

Chen, X.D., Patel, K.C., 2007, Micro-organism inactivation during drying of small droplets or thin-layer slabs - A critical review of existing kinetics models and an appraisal of the drying rate dependent model, Journal of Food Engineering, vol 82, issue 1, Elsevier Sci Ltd, UK, pp. 1-10.

Che, L.M., Li, D., Wang, L., Chen, X.D., Mao, Z., 2007, Micronization and hydrophobic modification of cassava starch, International Journal of Food Properties, vol 10, issue 3, Taylor & Francis Inc., USA, pp. 527-536.

Abbas, H., Hossain, M.M., Chen, X.D., 2007, Modelling of anhydrous milkfat fractionation in an ultrafiltration membrane process, Chemical Engineering and Processing, vol 46, issue 5, Elsevier Science SA, Switzerland, pp. 393-397.

Chen, X.D., 2007, Moisture diffusivity in food and biological materials, Drying Technology, vol 25, issue 7-8, Taylor & Francis Inc., USA, pp. 1203-1213.

Wu, D., Patel, K., Rogers, S., Chen, X., 2007, Monodisperse droplet generators as potential atomizers for spray drying technology, Drying Technology [P], vol 25, issue 12, Taylor & Francis, USA, pp. 1907-1916.

Zhang, Z., Li, D., Wang, L., Ozkan, N., Chen, X.D., Mao, Z., Yang, H., 2007, Optimization of ethanol-water extraction of lignans from flaxseed, Separation and Purification Technology, vol 57, issue 1, Elsevier Science B.V., Netherlands, pp. 17-24.

Wang, Y., Li, D., Wang, L., Chen, X.D., Mao, Z., Song, C., 2007, Optimization of extrusion of flaxseeds for in vitro protein digestibility analysis using response surface methodology, Journal of Food Engineering, vol 85, issue 1, Elsevier Sci Ltd, UK, pp. 59-64.

Li, X., Zhou, Q.Z., Chen, X.D., 2007, Pilot-scale lactose hydrolysis using ?-galactosidase immobilized on cotton fabric, Chemical Engineering and Processing, vol 46, issue 5, Elsevier Science SA, Switzerland, pp. 497-500.

Tran, T.M., Chen, X.D., Southern, C., 2007, Reducing oil content of fried potato crisps considerably using a 'sweet' pre-treatment technique, Journal of Food Engineering, vol 80, issue 2, Elsevier, Oxford UK, pp. 719-726.

Nelson, M.I., Marchant, T.R., Wake, G.C., Balakrishnan, E., Chen, X.D., 2007, Self-heating in compost piles due to biological effects, Chemical Engineering Science, vol 62, issue 17, Pergamon-Elsevier Science Ltd, UK, pp. 4612-4619.

Chen, X.D., Ozkan, N., 2007, Stickiness, functionality, and microstructure of food powders, Drying Technology, vol 25, issue 4-6, Taylor & Francis Inc., USA, pp. 959-969.

Lin, S.X.Q., Chen, X.D., 2007, The reaction engineering approach to modelling the cream and whey protein concentrate droplet drying, Chemical Engineering and Processing, vol 46, issue 5, Elsevier Science SA, Switzerland, pp. 437-443.

Bansal, B., Chen, X.D., 2006, A critical review of milk fouling in heat exchangers, Comprehensive Reviews in Food Science and Food Safety, vol 5, issue 2, Blackwell Publishing, United States, pp. 27-33.

Abbas, H., Hossain, M.M., Chen, X.D., 2006, A laboratory investigation of the anhydrous milkfat fractionation using a membrane technique, Separation and Purification Technology, vol 48, issue 2, Pergamon, Oxford UK, pp. 167-175.

Lin, S.X.Q., Chen, X.D., 2006, A model for drying of an aqueous lactose droplet using the reaction engineering approach, Drying Technology, vol 24, issue 11, Taylor & Francis Inc., Philadelphia USA, pp. 1329-1334.

Mercade-Prieto, R., Chen, X.D., 2006, Dissolution of whey protein concentrate gels in alkali, AIChE Journal, vol 52, issue 2, John Wiley & Sons, Inc., Hoboken USA, pp. 792-803.

Chong, L., Chen, X.D., Mackereth, A.A., 2006, Experimental results contributed to early detection of smouldering milk powder as an integrated part of maintaining spray drying plant safety, Drying Technology, vol 24, issue 6, Taylor & Francis Inc., Philadelphia USA, pp. 783-789.

Chen, X.D., Yoo, J.Y., 2006, Food engineering as an advancing branch of chemical engineering, International Journal of Food Engineering, vol 2, issue 2, Berkeley Electronic Press, Berkeley CA, pp. 1-12.

Rahman, M.S., Ahmed, M., Chen, X.D., 2006, Freezing-melting process and desalination: I. review of the state-of-the-art, Separation & Purification Reviews, vol 35, issue 2, Taylor & Francis Inc, Philadelphia USA, pp. 59-96.

Yoo, J.Y., Chen, X.D., 2006, GIT physicochemical modeling - a critical review, International Journal of Food Engineering, vol 2, issue 4, The Berkeley Electronic Press, Berkeley CA, pp. 1-10.

Qin, F.G.F., Chen, X.D., Ramachandra, S., Free, K., 2006, Heat transfer and power consumption in a scraped-surface heat exchanger while freezing aqueous solutions, Separation and Purification Technology, vol 48, issue 2, Elsevier Science BV, Amsterdam The Netherlands, pp. 150-158.

Chen, X.D., Chiu, Y., Lin, S.X., James, B., 2006, In situ ESEM examination of microstructural changes of an apple tissue sample undergoing low-pressure air-drying followed by wetting, Drying Technology, vol 24, issue 8, Tayler & Francis Inc., Philadelphia USA, pp. 965-972.

Li, X., Lin, S.X.Q., Chen, X.D., Chen, L.C., Pearce, D., 2006, Inactivation kinetics of probiotic bacteria during the drying of single milk droplets, Drying Technology, vol 24, issue 6, Taylor & Francis Inc., Philadelphia USA, pp. 695-701.

Zhou, Y., Ozkan, N., Li, D., Chen, X.D., Mao, Z., Wang, L., 2006, Influences of microemulsion cross-linking reaction and ball-milling on particle size characteristics of potato and maize starches, International Journal of Food Engineering, vol 2, issue 1, Berkeley, CA : Berkeley Electronic Press, Electronic - World Wide, pp. 1-15.

Chen, X.D., 2006, Lewis number in the context of air-drying of hygroscopic materials, Separation and Purification Technology, vol 48, issue 2, Pergamon, UK, pp. 121-132.

Huang, H., Chen, X.D., Yuan, W., 2006, Microencapsulation based on emulsification for producing pharmaceutical products: a literature review, Developments in Chemical Engineering and Mineral Processing, vol 14, issue 3/4, John Wiley & Sons, Inc., Hoboken USA, pp. 515-544.

Bansal, B., Al-Ali, R., Mercade-Prieto, R., Chen, X.D., 2006, Rinsing and cleaning of alpha-lactalbumin fouled MF membranes, Seperation and Purification Technology, vol 48, issue 2, Elsevier, Amsterdam The Netherlands, pp. 202-207.

Chen, X.D., 2006, Separation and purification in the food industry, Separation and purification Technology, vol 48, issue 2, ELSEVIER, NETHERLANDS, p. 93.

Yoo, J., Hardin, M.T., Chen, X.D., 2006, The influence of milk composition on the growth of Bacillus stearothermophilus, Journal of Food Engineering, vol 77, issue 1, Elsevier, Oxford UK, pp. 96-102.

Chen, X.D., 2005, A discussion on a generalized correlation for drying rate modeling, Drying Technology, vol 23, Taylor & Francis Inc., United States, pp. 415-426.

Chen, X.D., Yoo, J.A., Nguang, S.K., 2005, A simple mathematical model of batch growth of Bacillus stearothermophilus in various dairy fluids, Asia - Pacific Journal of Chemical Engineers, vol 13, issue 1/2, Curtin University of Technology, Australia, pp. 31-41.

Chen, X.D., 2005, Air drying of food and biological materials - modified Biot and Lewis number analysis, Drying Technology, vol 23, Taylor & Francis Inc., United States, pp. 2239-2248.

Chen, X.D., Lin, S.X.Q., 2005, Air drying of milk droplet under constant and time-dependent conditions, AIChE Journal, vol 51, issue 6, John Wiley & Sons, Inc., Hoboken USA, pp. 1790-1799.

Lin, S.X.Q., Chen, X.D., 2005, An effective laboratory air humidity generator for drying research, Journal of Food Engineering, vol 68, Elsevier Science Ltd, England, pp. 125-131.

Nelson, M.I., Chen, X.D., Sexton, M.J., 2005, Analysis of the Michaelis-Menten Mechanism in an Immobilised Enzyme Reactor, ANZIAM Journal, vol 47, Australian Mathematics Publ Assoc. Inc, Australia, pp. 173-184.

Chen, X.D., Mercade-Prieto, R., 2005, Caustic-induced gelation of whey deposits in the alkali cleaning of membranes, Journal of Membrane Science, vol 254, Elsevier, pp. 157-167.

He, M., Li, X.M., Qin, F.G.F., Nguang, S.K., Chen, X.D., 2005, Cost optical sensor for online measurement of biomass, Asia - Pacific Journal of Chemical Engineers, vol 13, issue 1/2, Curtin University of Technology, Australia, pp. 63-70.

Lin, S.X.Q., Chen, X.D., Pearce, D., 2005, Desorption isotherm of milk powders at elevated temperatures and over a wide range of relative humidity, Journal of Food Engineering, vol 68, Elsevier Science Ltd, England, pp. 257-264.

Kim, E.H., Chen, X.D., Pearce, D., 2005, Effect of surface composition on the flowability of industrial spray-dried dairy powders, Colloids and Surfaces B: Biointerfaces, vol 46, Elsevier Science BV, Netherlands, pp. 182-187.

Chen, X.D., Yoo, J., Bansal, B., 2005, Fouling of milk on heat transfer surface with and without the addition of bacillus stearothermophilus - A laboratory study, International Journal of Food Engineering, vol 1, issue 1, Berkeley, CA : Berkeley Electronic Press, Electronic - World Wide, pp. 1-21.

Chen, X.D., 2005, Lower bound estimates of the mass transfer coefficient from an evaporating liquid droplet - The effect of high interfacial vapor velocity, Drying Technology, vol 23, Taylor & Francis Inc., United States, pp. 59-69.

Mukherjee, N., Chen, X.D., Bansal, B., 2005, Measurement of surface tension of homogenised milks, International Journal of Food Engineering, vol 1, issue 1, Berkeley, CA : Berkeley Electronic Press, Electronic - World Wide, pp. 1-6.

Hindmarsh, J.P., Russell, A.B., Chen, X.D., 2005, Measuring dendritic growth in undercooled sucrose solution droplets, Journal of Crystal Growth, vol 285, issue 1-2, Elsevier Science BV, Netherlands, pp. 236-248.

Kim, E.H., Chen, X.D., Pearce, D., 2005, Melting characteristics of fat present on the surface of industrial spray-dried dairy powders, Colloids and Surfaces B: Biointerfaces, vol 42, Elsevier Science BV, Netherlands, pp. 1-8.

Chen, X.D., Ai, G.M., Chen, J.J., 2005, Modelling hollow-fibre ultrafiltration, Asia - Pacific Journal of Chemical Engineers, vol 13, issue 1/2, Curtin University of Technology, Australia, pp. 109-119.

Chen, X.D., Peng, X., 2005, Modified Biot number in the context of air drying of small moist porous objects, Drying Technology, vol 23, Taylor & Francis Inc., United States, pp. 83-103.

Hindmarsh, J.P., Wilson, D.I., Johns, M.I., Russell, A.B., Chen, X.D., 2005, NMR verification of single droplet freezing models, Aiche Journal [P], vol 51, issue 10, John Wiley & Sons Inc., United States, pp. 2640-2648.

Lin, S.X., Chen, X.D., 2005, Prediction of air-drying of milk droplet under relatively high humidity using the reaction engineering approach, Drying Technology, vol 23, Taylor & Francis Inc., United States, pp. 1395-1406.

Patel, K.C., Chen, X.D., 2005, Prediction of spray-dried product quality using two simple drying kinetics models, Journal of Food Process Engineering, vol 28, Blackwell Publishing, United States, pp. 567-594.

Hardin, M.T., Chen, X.D., Rochilly, B., Patel, P., 2005, Preliminary investigation of the applicability of a simulated set-up to assess membrane fouling by residence time distribution studies, Asia - Pacific Journal of Chemical Engineers, vol 13, issue 1/2, Curtin University of Technology, Australia, pp. 55-62.

Vega, C., Kim, E.H., Chen, X.D., Roos, Y.H., 2005, Solid-state characterization of spray-dried ice cream mixes, Colloids and Surfaces B: Biointerfaces, vol 45, Elsevier Science BV, Netherlands, pp. 66-75.

Chen, X.D., 2005, The assessment of the temperature uniformity in processing small food objects, International Journal of Food Engineering, vol 1, issue 1, Berkeley, CA : Berkeley Electronic Press, Electronic - World Wide, pp. 1-6.

Patel, K.C., Chen, X.D., Kar, S., 2005, The temperature uniformity during air drying of a colloidal liquid droplet, Drying Technology, vol 23, Taylor & Francis Inc., United States, pp. 2337-2367.

Chen, X.D., Huang, H., Ghani, K.A., 2005, Thermal sterilisation of liquid foods in a sealed container - developing simple correlations to account for natural convection, International Journal of Food Engineering, vol 1, issue 1, Berkeley, CA : Berkeley Electronic Press, Electronic - World Wide, pp. 1-21.

Bansal, B., Chen, X.D., Hossain, M.M., 2005, Transport of lithium through a supported liquid membrane of LIX54 and TOPO in kerosene, Chemical Engineering and Processing, vol 44, Elsevier Science SA, Switzerland, pp. 1327-1336.

Ikhu-Omoregbe, D.I.O., Chen, X.D., 2005, Use of sorption isotherms for the estimation of shelf life of two Zimbabwean flours, Asia - Pacific Journal of Chemical Engineers, vol 13, issue 1/2, Curtin University of Technology, Australia, pp. 79-90.

Chen, X.D., Li, D.X.Y., Lin, S.X.Q., Ozkan, N., 2004, On-line fouling/cleaning detection by measuring electric resistance-equipment development and application to milk fouling detection and chemical cleaning monitoring, Journal of Food Engineering, vol 61, Elsevier Science Ltd, England, pp. 181-189.

Xin, H., Chen, X.D., Ozkan, N., 2004, Removal of a model protein foulant from metal surfaces, AIChE Journal, vol 50, issue 8, American Institute of Chemical Engineers, Online in Wiley Science, pp. 1961-1973.

Xin, H., Chen, X.D., Ozkan, N., 2004, Removal of a model protein foulant from metal surfaces, AIChE Journal, vol 50, issue 8, John Wiley & Sons, Inc., Hoboken USA, pp. 1961-1973.

Qin, F.G.F., Chen, X.D., Russell, A.B., 2003, Heat transfer at the subcooled-scraped surface with/without phase change, AIChE Journal, vol 49, issue 8, John Wiley & Sons, Inc., Hobken USA, pp. 1947-1955.

Yoo, J., Chen, X.D., 2002, An emission pattern of a thermophilic bacteria attached to or imbedded in porous supports, International Journal of Food Microbiology, vol 73, Elsevier Science BV, pp. 11-21.

Zhou, Q.Z., Chen, X.D., Li, X., 2002, Kinetics of lactose hydrolysis by B-galactosidase of kluyveromyces lactis immobilized on cotton fabric, Biotechnology and Bioengineering, vol 81, issue 2, Wiley Periodicals Inc, pp. 128-133.

Kim, E.H., Chen, X.D., Pearce, D., 2002, Surface characterization of four industrial spray-dried dairy powders in relation to chemical composition, structure and wetting property, Colloids and Surfaces Bio-interfaces,, vol 26, Elsevier Science BV, pp. 197-212.

Conference Proceedings

Yue, S., Mansouri, S., Woo, M.W., Chen, X.D., 2012, Antisolvent vapour precipitation of fish oil in lactose, Proceedings of Chemeca 2012, 23 September 2012 to 26 September 2012, Engineers Australia, Australia, pp. 1-10.

Waldron, K., Wu, D., Liu, W., Selomulya, C., Zhao, D., Chen, X.D., 2012, Scalable fabrication of uniform microparticles with highly ordered mesoporous structures, Proceedings of Chemeca 2012, 23 September 2012 to 26 September 2012, Engineers Australia, Vic Australia, pp. 1-10.

Liu, W., Wu, D., Selomulya, C., Chen, X.D., 2012, Spray drying of hydrocolloids: Case study for pH-responsive and time-sustained release, Proceedings of Chemeca 2012, 23 September 2012 to 26 September 2012, Engineers Australia, Vic Australia, pp. 1-11.

Liu, W., Wu, D., Waldron, K., Selomulya, C., Chen, X., 2011, Evaporation-induced self-assembly of uniform silica microparticles with mesoscopic structures via spray drying, Proceedings of CHEMECA 2011 - Engineering a Better World, 18 September 2011 to 21 September 2011, Engineers Australia, Canberra ACT Australia, pp. 1-9.

Liu, W., Wu, D., Selomulya, C., Chen, X., 2011, One-pot synthesis and encapsulation of hydrophilic drug in uniform microparticles for controlled release, Proceedings of CHEMECA 2011 - Engineering a Better World, 18 September 2011 to 21 September 2011, Engineers Australia, Canberra ACT Australia, pp. 1-11.

Woo, M.W., Fu, N., Chen, X.D., 2011, Preliminary analysis of in-situ crystallization in spray drying, The Proceedings of the 7th Asia-Pacific Drying Conference (ADC2011), 18-20/09/2011, Tianjin University of Science & Technology (TUST), China, pp. 1-10.

Amelia, R., Wu, D., Selomulya, C., Chen, X.D., 2010, Assembly of monodisperse magnetic microcomposites via a novel micro-fluidic-jet-spray-dryer, Proceedings of Chemeca 2010, 26 September 2010 to 29 September 2010, Engineers Australia, Australia, pp. 1-10.

Fang, Y., Rogers, S., Selomulya, C., Chen, X.D., 2010, Functionality of milk protein concentrate: effect of spray drying temperature, Proceedings of Chemeca 2010, 26 September 2010 to 29 September 2010, Engineers Australia, Australia, pp. 1-10.

Fu, N., Woo, M., Lin, X., Chan, P., Chen, X., 2010, Investigation on the dissolution behaviour of milk at different stages of crust formation using the glass filament method, Chemeca 2010, 26 September 2010 to 29 September 2010, Engineers Australia, Australia, pp. 1-10.

Woo, M.W., Che, L., Daud, W.R.W., Chen, X.D., Tasirin, S.M., Talib, M.Z.M., 2010, Particle deposition criterion in CFD modeling of spray dryers, Proceedings of the 17th International Drying Symposium, 3-6/10/2010, University of Magdeburg, Germany, pp. 1-7.

Liu, W., Wu, D., Selomulya, C., Chen, X.D., 2010, Uniform chitosan microparticles prepared by a novel micro-fluidic-jet spray dryer, Proceedings of Chemeca 2010, 26 September 2010 to 29 September 2010, Engineers Australia, Australia, pp. 1-10.

Zeng, X., Yu, S., Chen, X.D., Li, G., 2007, Accelerating Wine Aging by Electric Field, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Australia, pp. 1222-1228.

Kar, S., Chen, X.D., 2007, Establishing the Moisture Transport Kinetics in Porcine Skin, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Australia, pp. 211-222.

Qin, F.G.F., Chen, X.D., Free, K., 2007, Freezing on Subcooled surfaces, Phenomena, Modeling and Applications, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Australia, pp. 1173-1184.

Tham, H.J., Chen, X.D., Young, B., Zhang, L., Bansal, B., 2007, Heat Transfer During Ohmic Heating of Milk, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Melbourne, Australia, pp. 1238-1244.

Yoo, M.J.Y., Chen, X.D., 2007, In Vitro Artificial Stomach Model Simulating the Human Stomach, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Australia, pp. 223-230.

Zeng, X.A., Chen, X.D., Chen, K., Yu, S.J., 2007, Micron Size Lactose Manufacture Using High Shear Crystallization, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Melbourne, Australia, pp. 257-264.

Fang, Y., Selomulya, C., Chen, X.D., 2007, On Techniques of Food Powder Reconstitution Measurements, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Australia, pp. 1-6.

Chen, X.D., Tran, T.M., 2007, Reducing Acrylamide Formation in Fried Potato Crisps by Pre-drying and Vacuum Frying Techniques, CHEMECA 2007 Proceedings, 23-26/09/2007, Engineers Australia, Australia, pp. 1-13.

Postgraduate Research Supervisions

Current Supervision

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

Breakthrough technologies for energy-efficient manufacture of dairy powders.

Supervisors:

Selomulya, C (Main), Chen, D (Associate).

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

DHA microencapsulation ? droplet drying behaviour and encapsulation efficiency.

Supervisors:

Chen, D (Joint), Selomulya, C (Joint-co).

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

Fabrication of ZIF-7 Membrane for Hydrogen Separation.

Supervisors:

Chen, D (Main), Hapgood, K (Associate), Woo, M (Associate).

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

Oxy-Fuel Combustion characteristics of Victorian brown coal.

Supervisors:

Zhang, L (Main), Woo, M (Associate), Chen, D (Associate).

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

Scalable fabrication of uniform microparticles with highly ordered mesoporous structures.

Supervisors:

Selomulya, C (Main), Chen, D (Associate).

Program of Study:

(MASTER'S BY RESEARCH).

Thesis Title:

Spray Dryers as Micro-particulate Reactors.

Supervisors:

Chen, D (Main), Hapgood, K (Associate), Woo, M (Associate).

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

Study of amino acid crystallization behaviours during convective drying.

Supervisors:

Chen, D (Main), Selomulya, C (Associate), Woo, M (Associate).

Program of Study:

(DOCTORATE BY RESEARCH).

Thesis Title:

Theoretical extension and innovative applications of reaction engineering approach to modeling drying and other transport processes.

Supervisors:

Chen, D (Main).

Completed Supervision

Student:

Abubakr, N.

Program of Study:

Microencapsulation of Water-soluble Bioactive Particles. (Masters) 2009.

Supervisors:

Chen, D (Main).

Student:

Amelia, R.

Program of Study:

Study of Assembly of Heat Sensitive Magnetic Microcomposites Using Novel Micro-Fluidic-Jet-Spray-Dryer. (Masters) 2011.

Supervisors:

Selomulya, C (Main), Chen, D (Associate).

Student:

Chen, K.

Program of Study:

Micron-size lactose crystal production and their application in dry powder inhalations. (Masters) 2008.

Supervisors:

Chen, D (Main).

Student:

Fang, Y.

Program of Study:

Smart particle production, characterisation and powder forensics. (PHD) 2010.

Supervisors:

Selomulya, C (Main), Chen, D (Associate).

Student:

Fickak, A.

Program of Study:

The impacts of protein concentration, milk solids content and heating/run time "AGING" on the fouling and cleaning of a dairy heat exchange surface. (PHD) 2011.

Supervisors:

Chen, D (Main).

Student:

Fu, N.

Program of Study:

Single droplet drying of food and bacterium containing liquids and particle engineering. (PHD) 2012.

Supervisors:

Chen, D (Joint-Co), Selomulya, C (Joint).

Student:

Jayemanne, A.

Program of Study:

In-Vitro Physicochemical Gastrointestinal System for Food Applications. (Masters) 2011.

Supervisors:

Chen, D (Main), Chan, P (Associate).

Student:

Kar, S.

Program of Study:

The phenomena of moisture transport across porcine skin - experimental and theoretical investigations. (PHD) 2008.

Supervisors:

Chen, D (Main).

Student:

Liu, Z.

Program of Study:

Investigation of Milk Fouling as Influenced by Pre-adsorption, pH Adjustment and Preheat Treatment. (Masters) 2009.

Supervisors:

Chen, D (Main).

Student:

Patel, K.

Program of Study:

Production of uniform particles via single stream drying and new applications of the reaction engineering approach. (PHD) 2008.

Supervisors:

Chen, D (Main).

Student:

Quek, C.

Program of Study:

Operation of falling film evaporator involving viscous liquid. (PHD) 2011.

Supervisors:

Chen, D (Main).

Student:

Rogers, S.

Program of Study:

Developing and utilizing a mini food powder production facility to produce industrially relevant particles for functionality testing. (PHD) 2011.

Supervisors:

Chen, D (Main).

Student:

Wong, C.

Program of Study:

An investigation into the possible use of glucose oxidase catalysed enzymatic reaction to generate heat for warming blanket. (PHD) 2010.

Supervisors:

Chen, D (Main).

Student:

Wu, D.

Program of Study:

A novel micro-fluidic-jet-spray-dryer equipped with a micro-fluidic-aerosol-nozzle: equipment development and applications in making functional particles. (PHD) 2010.

Supervisors:

Chen, D (Main).

Student:

Yoo, J.

Program of Study:

Development and application of an in vitro physicochemical upper gastrointestinal system (IPUGS) simulating the human digestive processes. (PHD) 2008.

Supervisors:

Chen, D (Main).